Lavelle's
Bistro
For reservations please call
907.450.0555
WINTER
Hours
Dinner
Sun - Thu 4:30pm - 9:00pm
Fri, Sat 4:30pm - 10:00pm
Dine in, Carry Out, or Curbside Pickup
(Carry-out and Curbside not available Fri/Sat)
Our Offerings
Hand-Cut Steaks
Certified Angus Beef from Iowa Beef Growers Association is butchered in-house for the finest and freshest steaks available. From our lean and tender filet mignon to our rich and juicy New York strip, let our chefs perfectly prepare a steak that will make your mouth water.
Fresh Alaskan Seafood
Harvested from the icy waters of Alaska's rivers and seas, we serve only the freshest wild-caught fresh Alaskan seafood. Featuring salmon from Copper River, ocean-caught halibut, weathervane scallops, and unique seasonal catches, we bring Alaska's best offerings straight to your plate.
Locally Sourced Ingredients
We partner with local organic farms including Calypso Farm to bring the freshest, most flavorful ingredients to your plate. Sustainably farmed and raised under Alaska's midnight sun, crisp, ripe vegetables and bold herbs and seasonings compliment our menu perfectly.
Craft Cocktails
Let our veteran mixologists tantalize your palette with a selection of signature hand-crafted cocktails. Featuring modern spins on classic favorites as well as some surprising new combinations, you're certain to find a new favorite.
About Us
Lavelle’s Bistro offers Fairbanks locals and our guests from around the globe a warm and comforting place to wine and dine. We present a selection of delicacies of all shapes and sizes from American and French cuisine. We celebrate wine makers from America and Europe in our extensive wine cellar, with over 1,500 bottles to choose from. As we prepare your meal please enjoy good company, great wine, a relaxed atmosphere and the charm only Alaska can deliver.
